We use our natural Red Rice and White Rice to produce our finely ground rice flour.
BonaOrganic Rice Flour is the perfect baking ingredient to produce melt-in-the-mouth pastries, biscuits, cakes and Asian dishes such Pittu or string hoppers. It is also used as a thickening agent in recipes.
It is said that Rice flour does not have gluten, thus an alternative for Wheat flour.
